Bumbu Bali Recipe
Chef Penny says there's many different type of Bumbu (paste) and this one we made today is authentically Balinese. In Bali Asli where she cooks, the kitchen is a traditional one - from wood fired stoves to mortar and pestle. Most of the dishes are prepared with hands and lots of love!
There may be some ingredients that is hard to source in your city, but Chef Penny has provided some alternatives in case.
Make a batch over the weekend and freeze them in your ice cube trays. Once ...
Fern Tip Salad with Grated Coconuts and Beans
Yes, I confess right now. This is not a quick salad to put together, it does requires some time and love to prepare the ingredients. However, it is too good not to share with you guys.
Chef Penny suggest that you make the Bumbu Bali ahead, and freeze them in your ice trays, and just remove 1 block if you are making this salad for 2 persons. So find some time over the weekend, you would not regret making this sexy salad, every bit as delicious as it sounds.
Let me know what you ...